When I'm in Los Angeles, my wife and I go to the farmers' market with the kids every Sunday. Votes: 16
A chef is a mixture maybe of artistry and craft. You have to learn the craft really to get there. Votes: 7
What I don't like is breakfast in the morning. I have a double-espresso cappuccino, but no food. Votes: 6
I learned more from the one restaurant that didn't work than from all the ones that were successes. Votes: 5
I learn more from the one restaurant that didn't work than from all the ones that were successes. Votes: 0